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[super bowl] turkey chili

6 Feb

As I stirred my bubbling pot of turkey chili yesterday, it occurred to me that this is the third straight year I have made chili for the Super Bowl, and a different type of chili each year at that. Two years ago it was a veggie chili, to accommodate a vegan friend but enjoyed by all (and topped with cheese by most). Last year it was my dad’s beef chili, a classic meaty chili filled with onions and kidney beans. This year I wasn’t feeling the beef, so I hit up the internet to find a turkey chili recipe… Continue reading